Les Dames d'Escoffier Members
Les Dames d’Escoffier is the only organization of its kind: a world wide philanthropic society of professional women leaders in the fields of food, fine beverage and hospitality.
The by-invitation-only membership includes dames who have been working in their fields for at least five years.
Our dames are food and restaurant publicists, chefs, caterers, winemakers, restaurant owners, cooking-school teachers, writers, and bloggers.
Interested in becoming a member? Contact us via to inquire. We recommend attending a few events to get to know members who can recommend you/invite you to join.
Board Members
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Members By Profession
Click on each Dame's photo to be taken to her website.
Chefs, Caterers, Restaurant Owners
Pastry Chefs, Bakers, Candy Makers
Valenza Chocolatier®, Owner, Certified Master Chocolatier
Pastry Chef
Wine, Produce, Gourmet Products, Chef Apparel, Farmer/Growers
Wine Sales Rep, Southern Wines
Instructors, Professors, Cooking Schools
Program Director at C-CAP LA
Pastry Chef & Instructional Specialist II Hotel, Culinary Arts and Tourism Institute at Anne Arundel Community College
Public Relations, Marketing, Sales, Event Producers
Owner, terri henry marketing LLC
Owner, Culinary Promotions
CMO of Veggie Grill
Event Planner and Marketing Prof.
Writers, Editors, Photographers, Radio, TV & Web Professionals
Consultant, author food & nutrition media